ETHIOPIA chelbessa
250 g
60,00 lei
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ETHIOPIA chelbessa
60,00 lei
Taxes included.
Notes: Tropical fruits, Melon, Peaches, Sweet citrus
Region: Yirgacheffe
Farm: Chelbessa
Variety: Caturra, Castillo
Altitude: 1900–2400 m
Process: Natural
The cup reveals notes of tropical fruits, melon, peaches, and sweet citrus, with balanced sweetness and refined acidity.
This coffee comes from the Chelbessa Washing Station in Yirgacheffe at 1600–2400 m altitude. It sources beans from about 500 small farmers. Coffee is grown in shaded gardens without fertilizers or pesticides. Beans are typically processed at central stations using washed or natural methods and dried on raised beds.
